Meat distributor in Germany

A meat distributor in Germany, specializing in the sale of fresh and frozen meat, maintains strong relationships with German slaughterhouses, mainly focusing on the production of pork, beef and poultry. Based in southern Germany, this third-generation family business, vertically integrated in poultry production within an exceptional group, guarantees high standards of quality and traceability on more than 1,000 farms, producing feed quality high protein content in a responsible and sustainable way with over 35 business partners.